Our Beef
We offer whole, half, and quarter sides of beef, as well as family bundles and individual cuts. If you want to customize your order, we are always here to help with your selections. Please contact us for availability, reservations, and to place an order.
Our meat is process only 10 mins from our Ranch, at Brower’s Meat Processing, ensuring quality & freshness from farm to table.
Bulk Orders
WIBW Channel 13 Experts Only (Ep. 11) | From Pasture to Plate: The Local Beef Advantage Published: Aug. 7, 2026 at 1:51 PM CDT
“Traditionally when I was growing up, you didn’t buy meat in a store, you went to the freezer. Now, its coming back… with what is going on in the beef business… the cattle heard is the lowest its been since the 50’s, there is a huge supply issue… if you can make that local connection and put your beef in the freezer every year, I highly encourage everyone to do something local… the biggest advantage is the savings!” Matt Swenson
Individual Prime Cuts
QUALITY COMES FROM CARING
We love to support our surrounding community by working with local producers, USDA inspected processing facilities, school districts, and fine dining restaurants such as Bowser Meat Processing, Luis’ Place, and more!
Everything ordered comes directly from the farm to your table!
Photo curtesy of Luis’ Place

